Heartburn Relief - Is Baking Soda The Solution?

By: Natalie Beech

You probably know of 'Grandma's Remedy' of a little baking soda in a glass of water to soothe the burning sensation of heartburn or acid reflux. But before you try this, you need to know some things about using baking soda or any antacid as a heartburn remedy.

What Happens In Heartburn and How To Take Baking Soda

Some people suffer heartburn after eating too quickly or eating particular foods. It results from a little stomach acid squirting up into your esophagus, which is the tube that leads from your mouth to your stomach. This ‘acid reflux’ irritates the walls of the esophagus resulting in a burning sensation. It actually has nothing to do with the heart but because the burning is felt in the chest area, it was referred to as ‘heartburn’. Symptoms of heartburn can mask the more serious symptoms of heart disease so it is important to find the causes of the acid reflux and eliminate them.

In mild heartburn, drinking a little water can help reduce the burning sensation by diluting the acid. Saliva produced in the mouth is naturally alkaline and so can neutralize the acid. Chewing gum is a good way to increase the saliva, which is naturally alkaline, before swallowing (the saliva, not the gum!).

Baking soda for heartburn is such an effective remedy because it is alkaline and neutralizes the stomach acid in the esophagus. One teaspoon in a glass of water, sipped slowly until the discomfort subsides, should be adequate to bring relief. The great thing about baking soda, compared to over-the-counter antacids, is that it is cheap, readily available and you do not need a prescription. And you can use it for baking cookies!

When Baking Soda and Antacids Can Cause Problems

However, if you take too much baking soda, or any antacid medication, then the stomach acid itself can be neutralized. The result is that the stomach cells produces more acid to compensate. You then end up taking more baking soda or antacid to neutralize the excess acid. Eventually you can exhaust the stomach cells and the level of stomach acid can decline. Great for your heartburn perhaps, but not so good for your digestion. The level of stomach acid can fall so much that it impairs digestion and food cannot be broken down properly. The result of this can be allergies and inflammation in other areas of the body.

You also do not want the excess sodium, from baking soda or some antacids, if you suffer from high blood pressure. If you have to use over-the-counter antacids, then make sure that they do not contain aluminum salts, as aluminum has been implicated in Alzheimer’s disease. Also, be aware that antacids containing calcium and magnesium can cause mineral imbalances in the body if used long-term. You should also note that some medical conditions can weaken the esophageal sphincter and cause acid reflux, as can some medicines. Consult your doctor if you have frequent heartburn or if you think that the following medications may be a side-effect: prescription pain killers, calcium channel blockers for high blood pressure, antihistamines, asthma medication, or nitrates.

Antacid medication and baking soda are not long term solutions to your heartburn. Your priority now should be to discover the causes and solutions to your acid reflux. These might surprise you. The cure for your heartburn and the solutions to your long term health could be the exact opposite of what you might expect.

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